Search Results for 'quality food'

Galway county food producers and NUI Galway have joined forces to promote the local artisan food sector for Galway’s European Region of Gastronomy 2018 designation.

With its first anniversary on the horizon for Caprice Café, owner Vicky Casey sat down with the advertiser.ie to talk about the cafe's successful first 12 months .

Ideally located in the heart of Athlone, the Prince Bar is your perfect venue for live music, parties, special occasions, or for meeting up with friends.

Galwayman Ciarán Stewart was named ‘Franchisee of the Year’ and Eyre Square branch manager Rajen Subramamiam named ‘Manager of the Year’ Award at the Supermac’s All Stars Awards event in the Loughrea Hotel and Spa last week. Ciaran operates stores in Tullamore, Navan and Drogheda while Rajen is the manager at the Supermac’s Eyre Square branch. They received their awards for outstanding achievement in service, operations, marketing and public relations. In all there were 18 awards handed out on the night covering Supermac’s, Papa John’s and SuperSubs.

Even if you disagree on whether to have it late in the morning or early in the afternoon, brunch is surely one of the best parts of modern-day food culture.

56 Central has long been the home to good quality food and drinks in Galway city centre, and this winter the chefs are working hard to provide you with not only good quality but also at good prices.

The Western Hotel is something of a conjuring trick. On one side the frontage opens into an elegant Georgian townhouse hiding some modern comfortable rooms. Through the other entrance door is a small traditional pub. It is something of a surprise to find a spacious restaurant tucked away behind it, complete with its own bar and function room.

It has been a great summer of live music at The Prince Bar with some really top musicians taking to the stage and providing the entertainment.

Supermac's is probably not the first place that springs to mind when you think about popping out to pick up a salad, but that is just about to change. As part of the popular SuperSubs brand, three new signature salads have been launched, including a vegetarian option, just in time for the summer season. This is in addition to the excellent existing SuperSubs menu that includes wraps, subs and soups, found at selected Supermac’s restaurants around the country.

Galway farmers under 40 years of age, who do not meet the five year rule and who cannot access installation aid - known as 'Forgotten Farmers' -will be the subject of a campaign by the new Government, for recognition from the European Commission.